Week 48: The Fog Has Lifted
The quarantine fog has lifted and open access to the farm table is back! We are so excited to get to see your (masked) faces and be...
Week 39: Think Spring
While we transition from a frozen ground to being able to plant seedlings in fields, we are at the slowest point of the year at the farm....
Week 35: Red as a Beet
It is looking likely that we get our first snow of 2021 this weekend! Who is ready? The snow will be a welcome sight and provides a great...
Week 34: Rootin' for 2021
Happy 2021! As we get into the heart of winter, we are lucky to have greens continuing to come in from the new hoop house. As always, as...
Week 30: It's Lovely Weather for an Eggnog Together
Welcome to Winter 2020/2021! There is even some snow on the ground to make it feel real. Moutoux has officially welcomed Jules who will...
Week 27: Kicking Off the Holidays
We hope everyone had a wonderful and safe Thanksgiving! It is the day that officially kicks off the holiday season and catapults us into...
Week 24: Fall Farm Meals
Now that Halloween is over and Thanksgiving is quickly approaching, it’s that time of year we are all starting to crave some warm and...
Week 22: The Whole Chicken
Fall has such a lovely smell. As the fallen leaves begin to decay, their sugars and organic compounds break down, creating the classic...
Week 19: Ward Off the Vampires
Do you recall when the Moutoux crew was planting all of the fall greens, what seems like a short while ago? They are now in full...
Week 17: A Chilly Start to Fall
The last several evenings, temperatures have dipped well into the 30’s bringing frost to the fields. We’ve been experiencing temperatures...
